Sweet, Sparkly, and Savory: 11 Margarita Drinks to Help You Celebrate the Weekend

Ingredients:

• 1½ oz Astral Tequila Blanco
• ¾ oz Fresh Lime Juice
• ¾ oz Peppercorn-Honey Syrup
• Pinch of Turmeric
• Powder Garnish: Turmeric Powder

Directions: 

1. Combine all ingredients in a cocktail shaker, add ice and shake well.
2. Strain into a rocks glass with fresh ice and garnish with a pinch of turmeric powder.

Created by Julio Xoxocotla

Ingredients:

• 1½ oz Tequila Don Julio Blanco
• 1 oz Pineapple Juice
• 1 oz Watermelon Juice
• ½ oz Lemon Juice
• ¼ oz Agave Syrup
• (1:1) Pinch of Chili Powder
• Pineapple slice for garnish

Directions: 

1. Combine all ingredients in a cocktail shaker, add ice and shake well.
2. Strain into a rocks glass with fresh ice and garnish with a pineapple slice.

Ingredients:

• 2 oz Flecha Azul Blanco Tequila
• ¾ oz fresh lime juice
• ¾ oz triple sec (Combier)

Directions:

1. Combine all ingredients into a shaker. Add ice and shake vigorously. Strain into a rocks glass and add fresh ice.

Ingredients:

• 2 ¼ oz Flecha Azul Reposado Tequila
• 1 ½ oz pineapple juice
• ¾ oz fresh lime juice
• ½ oz cane syrup
• 3 jalapeno slices

Directions:

1. Combine all ingredients into a shaker. Muddle jalapeno slices, add ice and shake vigorously.
2. Strain into a rocks glass and add fresh ice.

Ingredients:

• 2 oz Volcan Blanco Tequila
• 1 oz Fresh Lime Juice
• ¾ oz Agave Syrup
• Salt & Lime for Rim

Directions: 

1. Combine your tequila and lime juice, and agave syrup in a cocktail shaker filled with ice.
2. Shake vigorously until it is mixed and chilled. Garnish with a slice of lime.
3. Blend together lime and salt in a small blender, place the mixture on a plate.
4. Press the rim of a glass into it to rim the edge. Strain margarita into the glass.

Ingredients:

• 1.5 oz Tequila
• 1/2 Bottle Betty Buzz Sparkling Lemon Lime
• 1 oz agave or simple syrup

Directions: 

1. Start with a lowball glass and add ice, tequila, agave, Betty Buzz Sparkling Lemon Lime, and stir together.
2. Garnish with a lime wheel.

Created by Mixologist Ben Scorah

Ingredients:

• 1½ oz Tequila Don Julio Blanco
• ¾ oz Fresh Lime Juice
• ½ oz Fresh Orange Juice
• ⅔ oz Spicy Monk Fruit Simple Syrup
• Lime wheel for garnish

Directions: 

1. Combine all ingredients in a cocktail shaker, add ice and shake well.
2. Strain into a double rocks glass with fresh ice and garnish with a lime wheel.

Ingredients:

• 1.5 oz Patrón Reposado
• 1 oz Fresh watermelon juice or puree
• 1 oz Fresh lime juice
• 1 oz Agave nectar
• 3 Basil leaves or basil simple syrup
• Watermelon wedge or dehydrated lime wheel for garnish

Directions: 

1. Combine ingredients in a cocktail shaker and shake with ice to chill.
2. Strain onto fresh ice in a double old fashioned glass.
3. Garnish with a basil leaf and wedge of watermelon or dehydrated lime wheel.

Ingredients:

• 2 oz of Desolas Mezcal
• .5 oz Cointreau
• 1 oz fresh lime juice
• Juice from half a lemon
• Mint & basil leaves
• Jalapeños for muddling 

Directions:

1. Combine all ingredients and shake with ice, strain, pour over ice, and garnish with jalapeños.

Ingredients:

• 1.5oz Candela Mamajuana
• 0.75oz of Cointreau (or any orange liquor)
• 1 oz fresh lime juice
• 0.5oz agave
• Salt rim (optional)

*Also great as a passion fruit margarita – add passion fruit, chinola, or passion fruit pureé in place of Cointreau for an inventive twist. 

Directions:

1. Shake up Cointreau, Lime Juice and Agave with ice. Stir in Candela Mamajuana.
2. Pour over a glass filled with light ice and serve.
3. Enjoy!

Ingredients:

• 1 oz. Milagro Blanco
• .5 oz. Ojo de Tigre mezcal
• .75 oz. lime juice
• .75 oz. agave nectar
• 1 oz. mango puree
• 5 dashes chili tincture

Directions: 

1. Combine all ingredients in a blender.
2. Pour straight from the blender into glass and garnish with lime wheel and sprinkling of Tajin + small straw.